AGRICULTURE IS FUNDAMENTAL SOURCE OF NATIONAL PROSPERITY

FARMING ISN'T JUST A JOB, IT'S A WAY OF LIFE

FARMING IS A PROFESSION OF HOPE

AGRICULTURE IS CIVILIZATION

IF YOU EAT TODAY THANK A FARMER

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EXPORTERS OF HIGH QUALITY FARMING SEEDS

WELCOME TO
AVIRA SEEDS PVT. LTD. & HYLAND HYBRID SEEDS

A leading agriculture seed company in India, Avira Seeds Pvt Ltd & Hyland Hybrid Seeds is a splendid supplier of high-quality F1 vegetables and other seeds. We are rated one of the safest agriculture seed companies in the nation as we provide top-class seeds that are easy to sow. In addition, our seeds are resistant to germs, and the farmers get maximum benefits from the seeds they buy from us. As one of the safest agriculture seed exporters, we always concentrate on supplying seeds that promise a sustainable, high yield.

GROWING THE WORLD'S FOOD IS TOUGH BUSINESS

Today, farmers face growing challenges, including climate change, soil erosion, biodiversity loss, and managing to change consumer expectations and opinions on agricultural technology. Our strategy aims to help farmers by further improving the way vegetables are grown and protected. To work with companions, we find solutions that address interconnected environmental, societal, and economic challenges. From healthy soil to better vegetables on the shelf, from farmers’ incomes to fair labor practices, our work positively changes people’s lives.

FIELD OF INNOVATION GO VIRTUAL

Vegetables are one of the definitive sources of vitamins and minerals needed for good health – and are frequently recognized as essential for food and nutrition security. But today, vegetable growers face unusual challenges to meet demand regarding the impact of coronavirus and climate change-related weather extremes. This means that helping farmers to produce healthy, tasty, and affordable vegetables – in an environmental friendly way – has never been more critical. At Avira Seeds, we transform how vegetable crops are grown, empowering farmers across the country to improve yields and improve sustainability, reducing food loss and waste along the food chain – from the field, through processing, transport, and retail to end-consumers.